16
happy as a whistlepig (vermont old fashioned)
wistlepig 10yr, whistlepig vermont maple syrup, jerry thomas decanter bitters, allspice spritz
16
11
flannel shirt by the campfire
rye, high west campfire, local apple cider, averna, lemon, allspice dram, angostura
11
9
beehive (spicy sting of arbol chilis w/ fresh peach)
arbol infused reposado tequila, r&w peach, honey syrup, lemon
9
9
4th ward (love all, trust few)
rye, green chartreuse, maurin, lemon, herbsaint
9
9
jack's autumn sunset
copper & kings apple brandy, lairds bonded, yellow chartreuse, house pomegranate grenadine, lemon, lime
9
9
sangree (classic colonial cooler)
red wine, port, lemon, dry curaçao, barolo chinato, immature brandy, fresh fruit simple, nutmeg
9
9
no straight road (oh sherry)
east india sherry, fino sherry, cardamaro, china china, orange bitters, rich simple
9
10
i’m not bitter (i’m rye)
james e. pepper rye, amaro nonino, barolo chinato, angostura, yellow chartreuse
10
9
don’t blink (or you’ll miss a bittersweet treat)
rye, grapefruit, lime, campari, house-grenadine
9
10
sway with me (beginnings of indelicate stories)
mezcal vago elote, barolo chinato, bonal gentian, ancho reyes
10
10
suffering bastard in heaven (light & gingery)
angel’s envy bourbon, haymans gin, lime juice, falernum, angostura, house made ginger beer
10
10
mfkb old fashioned (boozy)
buffalo trace, seasonal simple, bitters
10
9
mfkb hot toddy
black tea, powers irish whiskey, byrrh, lemon
9
11
mfkb cask negroni
haymans navy strength gin, contratto bitter, china-china, & carpano antica - aged in james e. pepper rye barrel
11
10
mfkb cask sazerac
james e.pepper rye, herbsaint, peychaud, angostura -aged in james e. pepper rye barrel
10
wines by the glass
bubbles
10
/
41
Laurens Clos des Demoiselles Tete de Cuvee Vintage Brut 2013
Assembled from different varieties after tasting. In the bottle the wine’s slow evolution gives birth to a precious mousse & strings of delicate bubbles. On the palate the aromas of toast, honey, minerality & fresh fruits are perfectly balanced. This sparkling wine is soft and full, powerful & long on finish.
10
/
41
8
/
34
Field Recording Chardonnay, Dry Hopped Pet Nat Paso Robles California
From winemaker Andrew Jones we give you a sparkling dry hopped Chardonnay showing granny smith, asian pear, citrus & floral forward cider like qualities to be enjoyed on all occasions.
8
/
34
white
9
/
36
Matteo Correggia Arneis, Roero Canale Italy michael’s choice cheese plate
This little rascal has ripe melon and stone fruit along with tart green apple and citrus. All of these flavors dance over a firm mineral core. Really delicious and perfect for cheese or lighter dishes.
9
/
36
9
/
38
Domaine Sauvète Sauvignon Blanc, Touraine Loire Valley France
Light herbal notes with plenty of citrus & ripe stone-fruit flavors. It’s bright refreshing & tightly focused, with flinty minerality & citrus on the finish.
9
/
38
8
/
33
Tami’ Grillo, Sicily Italy
Arianna Occhipinti has, in the last decade, rapidly become a pivotal figure in the world of natural Italian wine. Her Grillo expresses fresh crisp Anjou pear, citrus, floral aromas and mineral notes.
8
/
33
9
/
37
Brooks Wine Co white blend, “Amycas” Willamette Oregon
Bright floral fresh guava, and kiwi fruit aromatics with more asian pear and candied lime flavors underlined by hints of minerality finishing dry. Great all around pairing wine.
9
/
37
11
/
43
Ott Am Berg Gruner Veltliner, Wagram Austria
Crisp, fresh pear lingers beautifully, with earthy minerality, floral & orange rind aromas.
11
/
43
9
/
37
Evolúció Affintas Furmint, Tokaj Hungary
Intense and elegant nose with white flowers and spice, showing great minerality. Fresh and balanced, summer fruits and spice, it is unctuous, with great level of acidity.
9
/
37
11
/
45
Minimus Grüner Veltliner, Wind Ridge Vineyard Willamette Valley Oregon michael’s choice chicken
Delicious! Rich, toasty & lively in the mouth, A generous and flavorful wine, it shows toasted nuts, fresh anjou pear & caramelized highlights along with light apple-butter fruit.
11
/
45
10
/
41
Bishops Peak Chardonnay, Edna Valley California
Aromas of lemon, white peach, and jasmine. On the palate, intriguing notes of lychee, pear, and lime zest are enhanced by a chalky minerality.
10
/
41
13
/
54
Talley Vineyards Chardonnay, Arroyo Grande Valley San Luis Obispo California
Really delicioius with notes of white flowers, white peach & saline-like characteristics all emerge from the medium-bodied, chiseled, clean and beautifully precise California Chardonnay.
13
/
54
rosé
10
/
47
Aril Pinot Noir, Sonoma Coast California Rosé chef’s choice chicken
Fresh strawberry, raspberry & grilled herb aromatics. Gorgeous pale fruit cantaloupe, dried strawberry and mouth-watering length.
10
/
47
red
8
/
32
La Boutanche Gamay, Beaujolais France
Lively fresh plums, black raspberry & cherries framed zesty white pepper with underlying notes of black tea. Lovely and ready to drink with just about any dishes.
8
/
32
12
/
49
Field Recordings Pinot Noir, “Wonderwall” Edna Valley California
Spices, violet & succulent cherry/plum all lift from the glass. Supple & beautifully layered. A final burst of fruit across the palate hinting at cola & crushed rock. So much to like.
12
/
49
9
/
38
Gerard Raphet Pinot Noir “Passetoutgrains”, Burgundy France michael’s choice duck confit
Aromas of autumn leaves, cinnamon, cloves, red berries. Flavors of pomegranate jam, blood oranges, red cherries.
9
/
38
8
/
33
Poggio Animas Nero D’avola, Asmodeus Sicily Italy
Blackberry, plum & blueberry on the fresh nose, notes of anise, fresh herbs and a hint of cola. A musky herbal note comes up with air on the moderately long finish, with the cola note recurring.
8
/
33
10
/
45
Occhipinti Nero D’Avola/Frappato SP68, Sicily Italy michael’s choice sausage plate
Named for the historic country road that passes Agricola Occhipinti & is one of the world's most ancient wine routes, showing notes of peppercorn, garrigue, rose petal, fresh cherry & raspberry.
10
/
45
9
/
37
Chateau Valcombe Syrah/Grenache Les Hauts du Valcombe Ventoux Southern Rhone
Ripe red currant, black raspberry & quince with hints of loamy earth. Outstanding wine for the price!
9
/
37
10
/
42
Revelry “Reveler” Bordeaux blend, Columbia Valley Washington michael’s choice steak
Black cherry, blackberry, herbs, pepper & spring flower-like flavors. Ready to drink & hard to resist!
10
/
42
10
/
41
Camp Cabernet, Sonoma County California chef’s choice steak
Aromas of strawberry, raspberry, ripe plum, licorice, baking spice and mint, all tinged with smoke. Fresh cherry, strawberry, blueberry & good earthiness, a little leather, spice, pepper & a hint of tobacco.
10
/
41
14
/
59
Turley Zinfandel, Old Vines California michael’s choice pork
The average age of the vines in these 18 vineyards is 80 yrs plus yielding strikingly plush & inviting black fruit with gorgeous plum, b;lack cherry, smoke, licorice & hints of menthol.
14
/
59
bottles
sake
300ml25
/
720ml59
Bride of the Fox Junmai Ginjo Kanbara prefecture Japan
Kaetsu Shuzo, Niigata prefecture. Fragrant, crisp, pure sake. Inspired by local legends about mysterious lights on Mt. Kirin locals claim are paper lanterns carried in fox-bride procession.
300ml25
/
720ml59
300ml28
/
720ml65
Wandering Poet Junmai Ginjo Rihaku prefecture Japan
Notes of banana & ripe honeydew clean, crisp acidity highlights its light-to-medium body. The lingering finish moves from ripe fruit to green, herbal notes making it a great food companion.
300ml28
/
720ml65
59
Southern Beauty Junmai Ginjo Nanbu Rijin prefecture Japan
Explosive nose exhibits wood spice, floral aromas, apple compote & lively citrus. green fruit creamy mid-palate with some super ripe cantaloupe and honeydew, the mild acidity allows the minerality.
59
36
Tozai Well of Wisdom Ginjo Kyoto prefecture Japan
Pale, bright color with a bit of yellow. Assertive, high pitched aromas of melon & white pepper. Finishes clean & bright, with repeating flavor of melon . The Kizakura Brewery is located in the southern part of the Kyoto prefecture, the oldest sake brewing area in Japan.
36
sparkling
55
Raventos i Blanc Brut Cava, “de la Finca” Conca del Rio Anoia Barcelona Spain 2011
Famed "Vinya dels Fossils" vineyard, this wine is round and approachable. It matured for an average of 36 mos in contact with the lees. Aromas & flavors of bread dough, ripe golden apple, spice and fennel.
55
55
Raventos i Blanc Brut Rosé, “de Nit” Conca del Rio Anoia Barcelona Spain 2013
Traditional Cava varieties with a touch of Monastrell. The hand-harvested grapes are assembled and secondary fermentation occurs in bottle, which rests for at least 15 months before disgorgement.
55
37
Le Colture Prosecco, “Fagher” Valdobbiadene Italy
Clean bright & lively with heady citrus aromas & hints of freshly baked bread. Lively and fresh acidity on the palate with hints of lemongrass & brioche notes on the palate.
37
champagne
41
375ml Half bottle Jean Vesselle Oeil de Perdrix Brut, Bouzy France NV
Seductive aromas of yellow rose, lavender, wild strawberry and pungent herbs. Displaying lush, powerful red berry and orchard fruit flavors & a gentle note of candied flowers.
41
75
Gaston Chicquet Brut Tradition, Dizy France NV chef’s choice cheese plate
Fresh nose of dried fruit with a hint of citrus. Clean palate, balanced & fruity with fresh apricot, white peach & citrus. Incorporates multiple harvests.
75
69
Aubry Brut NV michael’s choice for a happy life
Bittersweet perfume of gentian, iris, fresh lime & sea breeze on seductively silken palate. A scallop-like sweetly saline takes hold in a vibrant finish caught between the urge to linger and the urge to take the next sip. Nearly half is reserve, & more than half from solera going back to 1998. Exceptional value!
69
89
R.H. Coutier, Brut Rosé A Ambonnay France NV
Medium orange-pink. Musky berries & cherry nose, with smoky mineral & dried rose accents. Round, suppl e raspberry & cherry preserve flavors are deep & fleshy, with a kiss of minerals adding energy.
89
rosé & orange wine
34
Commanderie de Peyrassol, Côtes de Provence Rosé 2016
Subtle nose of citrus, vine peach, apricot and fine floral notes is inviting. It has a beautiful, dense palate, delicate and lively, and is notable for its balance and full body, punctuated by a long, fruity finish.
34
49
Le Vigne di Zamo Pinot Grigio, “Ramato” Friuli colli Orientali Italy Orange wine 2015
Intense red berry, tobacco & violet aromas are complemented by a honeysuckle nuance. Fresh, precise & classically dry, offering sour red cherry, peach skin and nectarine flavors.
49
47
Aril Pinot Noir, Sonoma Coast California Rosé 2016
Fresh strawberry, raspberry & grilled herb aromatics. Gorgeous pale fruit and mouth-watering length.
47
Rare Orange wines from the late great Stanko Radikon a maverick in a land of maverick winemakers
75
Radikon S Range Pinot Grigio, Venezia Giulia Italy Orange wine 2015
The S range wines are natural vindication Maceration in oak vats for 8/14 days.Maturation in 25/35 hl casks for 18 months. Bottle ageing for 2 months.
75
75
Radikon S Range Chardonnay/Tocai, “Slatnik” Venezia Giulia Italy Orange wine 2015
The S range wines are natural vindication Maceration in oak vats for 8/14 days.Maturation in 25/35 hl casks for 18 months. Bottle ageing for 2 months.
75
69
Radikon Ribolla Gialla, Venezia Giulia Italy Orange wine 2010 500ml
Natural fermentation Maceration in oak vats for 2/4 months. Maturation in 25/35 hl casks for 4 years. Bottle ageing for 2 years. No added sulphur.
69
69
Radikon Chardonnay/Sauvignon/Pinot Grigio, “Oslavje” Venezia Giulia Italy Orange wine 2015 500ml
Natural fermentation Maceration in oak vats for 2/4 months. Maturation in 25/35 hl casks for 4 years. Bottle ageing for 2 years. No added sulphur.
69
69
Radikon Tocai Friulano, “Jakot” Venezia Giulia Italy Orange wine 2015 500ml
Natural fermentation Maceration in oak vats for 2/4 months. Maturation in 25/35 hl casks for 4 years. Bottle ageing for 2 years. No added sulphur.
69
bottles white wine
sauvignon blanc
38
Jean-Marc Brocard Sauvignon blanc, Saint Bris Chablis France 2015
A balance of ripeness, crisp vibrant citrus & fresh herb aromas, bracing acidity & a long, crisp, finish.
38
40
Huia Estate Sauvignon Blanc, Marlborough New Zealand 2016
Epitomizes the Wairau subregion, slightly grassy notes with passion fruit and riper stone-fruit flavors. It’s medium bodied and tightly focused, with a silky mouthfeel and a long, citrus and white-currant finish.
40
41
Populis Sauvignon Blanc, Mendocino California 2016
Laser-like acidity, aromas & flavors strike a balance between greenness and riper opulence.
41
46
Alphonse Mellot par Emmanuelle Sauvignon Blanc, Pouilly Fumé Loire Valley France 2012
Hand-tended, organic, low-yield mineral-rich, limestone site. Pink grapefruit & fresh cut herb.
46
48
Hippolyte Reverdy Sauvignon Blanc, Sancerre Loire France 2014
Bright acidity, smoke, citrus & grassiness, making wine in the village of Verdigny as far back as 1600.
48
38
Blanchet Sauvignon Blanc, Pouilly-Fumé 'Cuvée Silice’ Loire France 2016
A nice balance of ripeness & crisp vibrant citrus fruit with a clean, mineral-driven finish.
38
89
Arkenstone Sauvignon Blanc, Napa Valley California 2013
Wet stone, honeysuckle, gardenia, peach, apricot, honeydew, guava and honeycomb.
89
56
Aril Sauvignon Blanc, Kick Ranch Vineyard Sonoma California 2015
Rich minerality orange blossom & candied grapefruit zest with subtle stone & a savory finish.
56
riesling, grüner, verdejo & odd bins
44
Occhipinti Bianco, SP68, Sicily Italy 2016
Earthy, wild flower, vineyard dust, dried peach, candied nectarine & dried aromatic herb.
44
39
Broc Cellars Picpoul, Luna Matta Vineyard Paso Robles California 2015
Lemony acidity, finishes slightly off dry - making this wine perfect to pair with spice. only 72 cases.
39
41
Rocca del Principe Fiano di Avellino, Lapio de Campania Italy 2013
Fiano is the famous Apianum wine from Roman times. Fresh, sporting a mineral profile, spanning petrol & smokiness, while reflecting citrus and balsamic with nuances of pink grapefruit and basil. 3 bicchieri
41
44
Fausse Piste Viognier, Columbia Valley Washington 2015
Viognier sourced from high elevation cool climate sites in the Columbia River Gorge and the Applegate Valley. Basket pressed, native fermentation, leads to stone fruit, fennel & minerality. A gorgeous wine!
44
38
Ranco dei Tassi Ribolla Gialla Collio Italy 2015
Delicate, floral & fruity, showing great subtlety, finesse & elegance; fresh, crisp a well balanced palate.
38
48
Weingut Rudolph Fürst Müller Thurgau, Trocken Burgstadt Germany 2013
Elegant pure clean minerality, aromas reminiscent of delicate fresh citrus, green almond & spices.
48
38
Nisia Verdejo Old Vines, Rueda Spain 2015
Bone dry & loaded with fresh tangerine, granny smith, honeydew & grapefruit.70-100+ yr old vines.
38
41
Cantina Terlano Gewürztraminer, Alto Adige Italy 2013
Reminiscent of lychee and mango with delicate notes of honeysuckle. Fresh fruit and lively acidity.
41
49
Dirty & Rowdy white blend “Familiar blanc” California 2015
Curious scents of fruity habanero, citrus pith, toasted cumin, celery, edible flowers & crushed rocks.
49
43
Ott Am Berg Gruner Veltliner, Wagram Austria 2015
Crisp, fresh pear lingers beautifully, with earthy minerality, floral & orange rind aromas.
43
49
Selbach Riesling, Spätlese Saar Germany 2014
Floral with wet limestone aromas, peach, pear & kumquat accented by notes of granite & white pepper.
49
chardonnay
35
Domaine Talmard Chardonnay, Unoaked Mâcon-Chardonnay Bourgogne France 2015
Bursting with apple, peach & grapefruit flavors, shaded by a flinty stone element. A bright, fresh wine.
35
45
LIOCO Chardonnay, Unoaked Sonoma California 2015
Apricot pith, peach, honey, mint & chamomile flesh out in a bold, racy delicious Chardonnay!
45
59
Le Domaine d’Henri Chardonnay, “Saint Pierre” Chablis Burgundy France 2014
From Maligny in the north east of Chablis, subtle, slatey, and mineral-etched ready for drinking.
59
59
Hartford Court Chardonnay, Russian River Valley Sonoma California 2014
Offers subtle aromas of jasmine flower, citrus oil, ripe apple & pear. Elegant aromatics are complemented by fresh kiwi, lemon drop & Pippin apple, with subtle mineral & a hint of crystallized ginger in the finish.
59
76
Arnot-Roberts Chardonnay, Watson Ranch Vineyard Napa Valley Ca. 2013
Vibrant aromas of pear, agave, minerals, & a subtle floral note. A tight & stony palate, vibrant citrus & quince shows refreshing bitterness. Finishes dry, & long, with resonating mineral & orchard fruit.
76
59
Cruse wine co. Chardonnay, Rorick Vineyard Sierra Foothills California 2015
Short overnight soak on skins and then directly to the press. Juice was transferred to neutral barrels for 13 months and fermentation occurred spontaneously.
59
69
Passopisciaro Chardonnay, Guardiola Vineyard Etna Sicily Italy 2013
Presenting a blend of luscious, ripe, leesy, stone & orchard fruit, complemented by berry & minerality.
69
89
Broc Cellars Chardonnay, Michael Mara Vineyard Sonoma Coast California
A stunning chardonnay; anjou pear, honeysuckle, notes of lemon rind, lychee & refreshing minerality.
89
56
Soter North Valley Chardonnay, Willamette Valley Oregon 2013
Tangerine zest, pear nectar & green apple. Lemon custard, key lime pie with bright citrus & minerality.
56
49
Melville Chardonnay, Estate Santa Rita Hills Santa Barbara California 2014
Fresh aromas of white peach, tangerine, gingery spices & jasmine with bright acidity & firm minerality.
49
64
Faila Chardonnay, Sonoma Coast California 2013
Lots of pear, caramelized lemon & apple blossom notes intense yet elegant, cool climate, finesse. Ehren Jordan’s project, from the organically-farmed Olivet, Keefer Ranch & the Floodgate Vineyards.
64
pinot noir & gamay/burgundy varietals
33
Zorzal Pinot Noir Gran Terroir, Tupungato Argentina 2014
Limestone soils of Gualtallary, high-elevation pinot. Flavors liqueur-like in intensity, spicy & herbal.
33
39
Schnaitmann Lemberger Blaufränkisch, Trocken Wurttemberg Germany 2015
Unique & delicious! Blackberries, rose hips, blueberries, spicy notes of black pepper, graphite & cloves.
39
45
Teutonic wine company Pinot Noir, “Bergspitze” Laurel Vineyard Chehalem Mountain Oregon 2015
Stunning Pinot grown on the top of Bald Peak in the Chehalem Mountains this whole cluster bio/organic vin natureal wine sports bright fresh red fruit, hints of graphite & dark spices.
45
49
Brooks Pinot Noir, Willamette Oregon 2014
Pretty strawberry & red cherry lead to fine lille details of spice box and loamy earthiness. Delicious.
49
67
Soter Vineyards North Valley Pinot Noir, Willamette Oregon 2014
Black cherry, slate, scorched earth & subtle floral with dark chocolate & brambly underbrush
67
69
Antoine Leinhardt Pinot Noir, Les Essarts Cote de Nuits-Villages Burgundy 2014
Bright red fruit highlighted by woodsy earth tones, black tea & fresh black berry.
69
65
Domaine A.F. Gros Pinot Noir, Haut Côtes de Nuit Villages Burgundy France 2012
Ripe, fresh & very pretty nose offers up notes of both red & dark berries along with subtle spice hints.
65
75
Division Pinot Noir, Bjornson vineyard Eola-Amnity Hills Willamette Oregon 2015
Minerally intense, layering of blue berry, boysenberry, black raspberry & hinting at mushrooms.
75
79
Walter Hansel Pinot Noir, Cahill Lane Vineyard Russian River Valley California 2013
Dark red & blue fruits, smoke, wild flowers, black cherry, rose petal, loamy soil & foresty aromas.
79
sangiovese, nebbiolo, dolcetto & other italian varietals
32
Indigenous Nero di Troia, Puglia Italy 2015
Orange peel, fresh raspberry, dried dark fruits & coffee, lots of fruit & a long, beautiful finish, gorgeous.
32
35
Cantina Frateli Pardi, Sangiovese, Montefalco Rosso Umbria Italy 2013
Blue flower, spicy red berry a hint of leather layers of tart cherry, red raspberry, white pepper & clove.
35
37
Valle dell’Acate Frappato, Acate Sicily Italy 2015
Pretty from the start, this scrumptious wine firm raspberry fruit and lively acidity super easy-drinking!
37
45
Uccelliera Sangiovese grosso, Rosso di Montalcino Italy 2014
Dark cherries, black currants & smoky tobacco notes. Without question a top producer in Montalcino.
45
45
Occhipinti Nero D’Avola/Frappato SP68, Sicily Italy 2016
Named for the historic country road that passes Agricola Occhipinti & happens to be one of the world's most ancient wine routes, showing notes of peppercorn, garrigue, rose petal, fresh cherry & raspberry.
45
37
Silvio Grasso Nebbiolo, Langhe Piedmonte Italy 2013
Beautiful nose of eucalyptus, oak, leather, black cherry & plum. On palate, black cherry, nice tannins.
37
52
La Spinetta Sangiovese, Casanova Chianti Tuscany Italy 2011
Blackberry, crisp tart cherry, leather, licorice & a hint of tobacco.
52
49
La Spinetta Barbera, Ca' di Pian Asti Piedmonte Italy 2011
Beautiful, complex aromas of black currant, dried plums & Indian tea. Complex, vibrant, focused.
49
44
Torre D’Orti, Valpolicella Ripasso Superiore Veneto Italy 2014
Traditional “ripasso" racked on the dregs of Amarone: dried & fresh cherry, tobacco & hints of almond.
44
85
Villa Calcinaia Sangiovese, Vigna Contessa Luisa Greve Chianti Tuscany Italy 2013 michael’s choice lamb
Underbrush, grilled sage, menthol with black cherry, oak & a hint of star anise bright acidity & tannins.
85
74
Gianfranco Alessandro Nebbiolo, Barolo DOCG Piedmonte Italy 2012
Blackberry, grilled herb ¬es of cinnamon, white pepper, star anise accent black cherry & raspberry.
74
grenache, syrah, mourvedre & other rhone varietals
43
County Line Syrah, Sonoma Coast California 2014
An intoxicating nose of plum, blackberry, black cherry with hints of leather, black olive & herbs.
43
41
Anne Gros et Jean Paul Tollot “la 50 / 50” Carignan/Syrah, “Cote du Brian” Languedoc France 2014
Outstanding value! Beautiful dark fruits, crushed rock, earth & underbrush-styled aromatics.
41
37
Chateau Valcombe Syrah/Grenache Les Hauts du Valcombe Ventoux Southern Rhone 2014
Ripe red currant, black raspberry and quince with hints of loamy earth. Outstanding wine for the price!
37
59
Stolpman Syrah, Ballard Canyon Santa Barbara California 2014
Spicy palate, with juicy blackcurrant, boysenberry flavors framed & lifted by tangy acidity.
59
79
Arnot Roberts Syrah, Sonoma Coast California 2014
Lavender, sage, menthol, blue/purplish fruit, licorice and graphite meld into the rich, textured finish.
79
54
Broc Cellars Syrah, Cuvee 11.9 Santa Lucia Highlands California 2014
The wine speaks of wild berry, roasted herbs, minerals, and pepper. Only 297cases!
54
54
Broc Cellars Carignan, Oat Valley Vineyard Alexander Valley California 2014
Intense depth of flavor from rugged, ancient vines captured in the most transparent method possible.
54
59
Anne Gros et Jean Paul Tollot Grenache/Carignan/Syrah, la Claude Minervois France 2014
Fresh strawberry & red cherry with wet limestone & hints of herbal earthy brush.
59
53
Domaine Bouissiere Grenache/Syrah, Gigondas Rhone France 2014
Aromas of black fruits, pink & white peppers, blackberry & plums. Unctuous texture with silky tannins.
53
83
Radio-Coteau Syrah, Las Colinas Sonoma Coast California 2013
Raspberry, ripe blueberry, blackberry & cassis lead to hints of herbs de provence, & slight grilling char.
83
75
Aril Syrah, Atlas Peak Napa County California 2012
Aromas of blueberry, blackberry jam, herbs & violet, hints of white pepper, espresso & spice.
75
42
Glaetzer Shiraz/Grenache, Wallace Station Barossa Valley Australia 2012
Gorgeous nose of black raspberries, kirsch and lavender plus black pepper, cloves and anise hints.
42
85
Ferrer Bobet Carignana/Grenache, Priorat Spain 2012
Tobacco, cola & wild blackberry nose with flavors of blackberry, cassis, black cherry & oaky vanilla.
85
zinfandel, tempranillo & odd bins
42
Broc Cellars Valdigue, Solano County Green Valley 2014 chef’s choice sausage
Valdiguié, from southwest part of France is light bodied with fresh raspberry, floral & lively acidity.
42
38
El Molet red blend, Jumilla Spain 2013
Ripe cherry & plum picking up dusty sage, floral candied plum with a late touch of smokiness.
38
49
Cruse Wine Co. red blend “Monkey Jacket” California 2015
Vibrant ripe red fruit fruit pave the way for hints of fresh black current & flinty minarality.
49
59
Turley Zinfandel, Juvenile California 2014
Plump, racy smoky cracked pepper, black cherry, layered flavors of raspberry, licorice & orange zest.
59
65
Dominio de Pingus Tempranillo, “PSI” Ribera del Duero Spain 2014 michael’s choice steak
Black cherry, briar fruit, ripe blueberry with wet river rock with a touch of delicate floral.
65
51
Broc Cellars Zinfandel, Vine Starr Sonoma County California 2014
Aromatics of bramble-brush & spice, alive with fresh mouth-watering acidity with subtle fruit nuances.
51
64
Turley Zinfandel, Old Vines California 2014
Plush & inviting, with gorgeous plum, cherry pit, smoke, licorice & menthol.
64
cabernet sauvignon, merlot, cab franc, bordeaux varietals
43
Domaine de Pallus Messanges Rouge Cabernet Franc, Chinon Loire Valley France 2015
An enticing tart cranberry & raspberry character, with hints of dusty sage, floral, bay leaf & tobacco.
43
49
Field Stone Merlot, Alexander Valley California 2013
Deep full-fruit violet color, seductive complex aromas, & rich lasting varietal flavors. 755 cs produced.
49
37
Hayes Heritage, Central Coast California 2015
Dark purple with lots of fruit on the nose, blueberry, huckleberry, blackberry, french vanilla and a touch of dusty allspice carrying through to a medium rich palate and balanced structure. Great value!
37
Les Grand Chenes Cabernet blend, Bordeaux France 2010
Fresh strawberries & cherries, balanced light minerality & the spicy notes of the oak.
65
45
Fieldstone Cabernet, Anderson Valley California 2014
Ripe blackcurrant, plum & cherry, a touch of new oak with hints of vanilla, violets & warm spices.
45
86
Lassegue Merlot/Cabernet Franc, St Emillion Bordeaux France 2007
Subtle leather with expressions of toasted bread & vanilla developing into fresh black fruit & spices.
86
48
Riglos Malbec, Tupungato Uco Valley Argentina 2013
Ripe fresh black berry & red fruit, mineral hints & rich warm vanilla a new frontier in Malbec!
48
74
Moulin Tricot, Margaux Bordeaux France 2011
Earthy tones sing of fresh pipe tobacco, sage & mushrooms with vibrant cherry, cranberry & tea notes.
74
43
Duckhorn Decoy Merlot, Sonoma County California 2014
Black cherry & dark chocolate, complemented by savory notes, subtle tannins & a hint of smoke.
43
47
Revelry “Reveler” Bordeaux blend, Columbia Valley Washington 2014
Black cherry, blackberry, herbs, pepper & spring flower-like flavors. Ready to drink & hard to resist!
47
49
Cultivar Cabernet, Calistoga Napa Valley California 2013
Dark & rich with ripe blackcurrant, plum, violet & cherry flavors, with a spiced and elegant finish.
49
64
Frog’s Leap Merlot, Rutherford Napa California 2014
Plump and juicy, with plenty of dark red and bluish fruit. Sweet spice, lavender and rose petal open up in the glass, adding further shades of nuance.
64
79
Page Cellars Bordeaux blend, Napa Valley California 2003
Bold, deep, garnet, revealing brooding black fruit giving way to hints of caramel, cedar & sage.
79
89
Paradigm Merlot, Oakville Napa California 2012 chef’s choice beef
Clean aromatics of ripe plums & cherries layered with light touches of spice & sweet French Oak.
89
119
Andrew Will Blend, Champoux Vineyard Horse Heaven Hills Washington 2012
Firm tannins, expressive black currant, blueberry & plum fruit, with a hint of coffee long finish.
119
135
Arkenstone Cabernet NVD, Napa Valley California 2013
Ripe black cherries, lavender, sweet tobacco, dusty rose, ripe fig, cherry pie, and coffee beans.
135
139
Paradigm Cabernet, Oakville Napa California 2012
Dense, ripe aromas of black berry & black cherry, layered with caramel toastiness from French Oak.
139
135
Lyndenhurst by Spottswoode Cabernet Sauvignon, Napa Valley 2014 michael’s choice beef
Bold & racy with dark stone fruit, spice, leather & mint meld in harmony with this gorgeous cab.
135
reserve list
white
69
Spottswoode Sauvignon Blanc, Napa California 2015
Peach, tangerine peel, guava, orange blossoms & a wisp of gardenia. Wonderful structure & balance.
69
85
Chateau du Puligny Montrachet Chardonnay, Chassagne Montrachet Burgundy France 2010
Hints at peach, citrus fruits & white flowers. Ripe pear flavors, dusty spices & light floral.
85
95
Rivers Marie Chardonnay B.Thieriot Vyd Sonoma Coast 2013
This amazing wine shows notes of poached pear, honeysuckle and hints of white peach and pineapple, is stunningly rich and full-bodied, but has great acidity and a remarkable finish
95
98
Faila Chardonnay, Haynes Vineyard Coombsville California 2014
Hayne’s planted in 1966 is one of the oldest Chard vineyards in Napa. Using Wente clones, in the shadow of Mt. George, a whole-cluster native fermentation, ages sur-lie for 11 mos. Unfined/unfiltered.
98
135
Kongsgaard Chardonnay, Napa Valley California 2012
A tour de force that stretches the range of flavors, rich and laden with roasted, smoky marshmallow, showing tiers of marmalade, tangerine & roasted fig, sailing along seamlessly through the finish.
135
red
98
Bergstrom Pinot Noir, Shea Vineyard Willamette Valley Oregon 2014
Dark red fruits, loamy earth, toasted oak & baking spices. Vibrant maintaining freshness & balance.
98
98
Faila Pinot Noir, Savoy Vineyard Anderson Valley California 2014
Savoy Vineyard, offers stunning red fruit crushed rocks & sweet red berries only 425 cases made.
98
89
Faila Pinot Noir, Keefer Ranch Russian River California 2014
Smells like the coast, herbs, cedar, earth, rose hips, fresh red spring fruit, citrus tones & dark chocolate.
89
115
Melville Pinot Noir, Block M Santa Rita Hills California 2015
Dried flowers, spice, red currants & sweet cherry fruit, medium-bodied, nicely textured & polished.
115
98
San Roman Blend, Toro Spain 2012
Very mineral, red clay with a mixture of plums, black & red cherries, earthy, elegant & complex.
98
98
Turley Zinfandel, Dragon Vineyard Howell Mountain California 2014
Beautiful floral notes with raspberry, black cherry, spice box & pepper. Stunningly rich, long & heady.
98
85
Turley Zinfandel, Duarte Vineyard Contra Costa County California 2014
Pretty, floral aromatics delicate & light on its feet for a Zin, sweet red & black fruits linger.
85
296
Herb Lamb Cabernet, Herb Lamb Vineyard Napa Valley California 2012
On the nose tobacco, dusty chocolate, menthol, cedar, woody notes of chestnut with sweet red fruits.
296
95
Allegrini Corvina/Corvinone/Rondinella, Amarone dellla Valpolicella classico Veneto Italy 2011
Imposing structure & depth, in its aromas of mature fruit & spices, as on the palate.
95
125
Turley Petite Syrah, Hayne Vineyard Napa Valley California 2013
A real head-turner, flavors are bold, inky and explosive. Plenty of nuance lurking beneath all of that intensity. Blueberry jam, dark spices, menthol, licorice, plums and bittersweet chocolate.
125
225
Rivers-Marie Cabernet Sauvignon, Lore Vineyard Oakville California 2013 –250 cases
This is such a substantial wine it’s almost more about texture than flavor. It’s super broad and deep and covers and saturates the palate in a very complete way.
225
165
Aril Estate Cabernet, Napa Valley California 2013
Bold, layered, young wine offering generous fruit showing crushed currants, bright red & blackberry flavors, a touch of cedar, & tobacco with a supple, fleshy texture that is lifted by vibrant acidity.
165
210
Araujo Cabernet blend “Altagracia”, Napa Valley California 2012
Exhibits gorgeous blueberry, black raspberry & cassis fruit which reflects the purity of this vineyard.
210
250
Spottswoode Cabernet Sauvignon, Napa Valley St Helena Estate Grown 2012 & 2013
Blueberries, blackberries, black walnuts, minerals, black licorice, floral & spices 98pts Wine Spectator.
250
our beers rotate continuously
some selections
bottles
Blackberry Farms Dubbel 8% 12.7oz TN 12
Belgian Abbey Style Ale aromas of fruit & spice w/deep malt character of dark fruit & chocolate.
Boulevard The Calling IPA 8.5% 12oz MO 7
Tropical fruit & pine hop aromas & flavor w/slightly sweet malt, tapering to crisp, dry finish.
Bosteels Tripel Karmeleit 8.4% 330ml BEL 10
Crooked Stave Colorado Wild Sage 7.2% 12oz CO 7
Brett Saison w/ white sage & lemongrass.
Flying Dog Brewhouse Rarities Bee Beer 12oz 5
Ale brewed w/ Honey & Bee Pollen. A spicy & funky Saison base lets the honey sweetness shine through in this unique agricultural collaboration.
Green Flash West Coast IPA 8.1% 12oz CA 7
Kerkom Bink Blonde Belgian Ale 5.5% 375ml BEL 10
Stillwater Artisanal Contemporary Works Mono 5.2% 12oz CT 6
Galaxy dry hopped pilsner.
Prairie Artisan Ales Standard Hoppy FHA 5.6% 12oz Oklahoma 6
Schlafly Noble Lager 5% 12oz MO 5
Traditional lager rich, slightly sweet, crisp & clean.
Schlafly TIPA 7.2% 120z MO 5
Tasmanian IPA w/ 100% Australian Galaxy hops.
Three Floyds Alpha King Am. Pale Ale 6.66% 12oz 6
Three Floyds GumballHead wheat ale 5.5% 12oz IN 6
Three Floyds YumYum Am. pale ale 5.5% 12oz IN 6
Unibroue La Fin du Monde tripel 9% 12oz CAN 7
bombers
Against the Grain All Funked Up Wild Series Brett the Hipman Hop 8% 22oz KY 18
American India Pale Ale finished w/ Brett.
Anchorage/Jolly Pumpkin Calabaza Boreal Northward 7% 750ml AK 21
Ale fermented in oak w/ grapefruit peels, peppercorns, & grapefruit juice.
Avery Maharaja Dictator Series 10.5% 22oz CO 14
Imperial India Pale Ale. Maja Meaning “great” & Rajan, meaning “king”. Regal, intense & mighty.
Blackberry Farm Fall Saison 6.3% 750ml TN 19
Bottle-conditioned effervescent & bready w/ a silky sweet body w/ a hint of rye spiciness.
Brooklyn/Thornbridge - Serpent 9.5% 750ml NY 27
Brewed a robust Belgian-inspired golden ale, based on Brooklyn Local 1, at Thornbridge, added the lees in used-bourbon barrels, aged the beer for more than a year, and bottle-conditioned it. Now Serpent emerges strong, dry, tart, firm, fine and funky.
Bruery Terreux Humulus Terreux 6.3% 25.4oz CA 17
Citrus, pine, flowers, or grass w barnyard funk, earth, & tropics from 100% Brettanomyces. Overall result is dry, funky, & hoppy.
Bruery Terreux Jardinier 4.5% 25.4oz CA 17
French for "gardener. Belgian style pale ale.
Bruery Terreux Or Xata blonde ale 7.1% 25.4oz CA 23
Brewed w/ rice, cinnamon, & vanilla bean.
Bruery/Prairie Artisan Ales Terreux Prairie Rue 6.9% 25.4ml CA 21
Unfiltered FHA fermented in Oak Barrels.
Deschutes The Abyss 13.2% 22oz OR 27
Rye barrel aged imperial stout.
Dogfish Head Miles Davis’ Bitches Brew 9% 25.4oz 19
Ale brewed w/ honey & gesho .
Dogfish Head Red & White 10% 25.4oz DE 19
Oak-aged imp. wit ale brewed w/ grape must.
Evil Twin Beavertown XXX 9.5% 22oz 20
Imperial Mild Ale.
Evil Twin Food & Beer 4.5% 22oz NY 19
Brett pale ale brewed w/ peaches.
Green Flash Le Freak Belgian IPA 9.2% 15
Belgian-Style Trippel w/ American Imperial IPA.
James E. Pepper 1776 10% 22oz KY 21
Big, boozy Rye whiskey finish & notes of toffee, chocolate, oak & vanilla.
Jolly Pumpkin - Maracaibo Especial 7.5% 750ml MI 19
Special Brown Ale brewed w/ cacao & spices.
Lagunitas Wilco Tango Foxtrot Ale 7.85% 22oz CA 13
American Brown Ale - rich, smooth, dangerous, & chocolatey.
Marz Community Brewing - Adaora Nigerian Lager 5.1% 500ml IL 15
Mango & cola root.
Marz Community Brewing - Nasal Cavity 5.5% 500ml IL 16
Golden milk stout w/ vanilla bean & wasabi root.
Nøgne ø Imperial Stout 9% 16.9oz NOR 13
Ommegang Hennepin Farmhouse 7.7% 750ml NY 15
Hoppy, champagne like effervescence w/ light finish.
Rhinegeist Summer pale ale 5.5% 22oz OH 15
Rhinegeist B-Side limited release IPA 22oz OH 17
Rhinegeist Knucklehead 7.6% 22oz OH 15
American Strong Ale
Reissdorf Kölsch 4.8% 16oz DEU 8
Pleasant, full-bodied, light & sweet taste.
Troubadour Magma Special Edition 2012 9% BEL 23
Sorachi Ace imperial belgian IPA
Stone Vertical Epic 20th Anniversary Encore Series 7.5% 22oz CA 17
Brewed w/ orange & spices.
Weihenstephaner Hefeweissbier 5.4% 500ml DEU 9
Smells of cloves & w/ a refreshing banana flavour. Full bodied w/ a smooth yeast taste.
Weihenstephaner Vitus weizenbock 7.7% 500ml DEU 9
Fruity smell of dried apricots joins aromas of citrus, cloves, & hints of banana.
cider
AEppel Treow Barn Swallow 6% WI 16
Light & refreshing w/ just a slight spritz. Combines a trio of cider apples w/ red delicious for just a kiss of sweetness on the finish.
Argus Fermentables Ciderkin dry cider 4.5% TX 6
Rhinegeist Cidergeist Semi Dry 6.2% 355ml OH 5
Aspall Dry Cider 6.8% 11.2oz Suffolk, UK 11
Eric Bordelet Sidre Brut 6% 750ml NOR 21
sours/lambics/gose
Brooklyn Bel Air Sour 5.8% NY 6
Thrilling jolt of tartness up front opens onto a riot of tropical fruit. Soft barley & wheat malts keep things dry & refreshing, & the whole thing comes together to close with a fine dry finish.
Evil Twin Sour Bikini 3% 12oz can NY 6
Hanssens Artisinal Oude Kriek 6% 13oz BEL 19
New Belgium 2016 La Folie/Lips of Faith Series 7% 23
Sour brown ale aged 1-3 yrs in french oak.
Petrus Foeder Aged Pale 7.3% 25 oz BEL 18
Rodenbach Limited Ed. Caractére Rouge 7% 750 ml 33
Cranberries, raspberries, & sour cherries. Aged in oak foeders,
cans
Two Roads/Evil Twin Brewing Two Evil Geyser Gose 5.5% 16oz can NY 7
Icelandic moss, herbs, kelp, & sea salt.
Against the Grain 35K Milk Stout 7% 16oz KY 7
Against the Grain/Magic Rock Shades of Grey 6.7% 16oz KY 6
Bell’s Oberon Am. Wheat Ale 5.8% 16oz MI 6
Central State House Rustic Blonde Ale 4% 16oz IN 6
Evil Twin Nomader Weisse 4% 12oz NY 6
Marz Community - Jungle Boogie 5.1% 16oz 6
Pale Wheat Ale w/ Rooibos Tea
Sixpoint The Crisp pilsner 5.4% NY 6
Stone - Go To Session IPA 4.8% 16oz CA 6
bourbon
1792 small batch 45%
Angel’s Envy 43.3%
Angels’s Cask 2016 62.3%
Bakers 7yr 53.5%
Basil Hayden’s 40%
Bib & Tucker 46%
Pure Kentucky XO Small Batch 53.5%
Rebel Yell 40%
Bird Dog Small Batch 43%
Bird Dog 10yr very small batch 45%
Bluegrass Distillers 44.5%
Blantons single 46.5%
Booker’s Maw Maw 64%
Booker’s Annis’s Answer 6yr 63.35%
Booker’s Bluegrass 63.95%
Booker’s Bluegill Creek 64%
Bookers Noe Hard Times 63.9%
Boone County 45.4%
Buffalo Trace 45%
Bulleit 45%
Bulleit Barrel Strength 59.5%
Bulleit 10 year 45%
Calumet Farm 43%
Coopers Craft 41.1%
Eagle Rare 10yr 45%
EH Taylor single BIB 50%
EH Taylor small batch BIB 50%
Elijah Craig small batch 47%
Elijah Craig 18yr 47%
Elijah Craig 12yr barrel 59.9%
Elijah Craig 23yr 45%
Elmer t. Lee single 45%
Evan Williams Single 43.3%
Four Roses yellow 40%
Four Roses small 45%
Four Roses single 50%
Four Roses Ltd Ed Small Batch 2015 54.3%
Four Roses Ltd Ed Small Batch 2016 55.6%
Henry Mckenna 10 year BIB 50%
James E. Pepper1776 50%
Jefferson's Very Small Batch 41.5%
Jefferson's Reserve 45.1%
Jefferson’s Ocean #6,#7,#8, #9 45%
Jefferson's Groth Cask 45.1%
Jefferson’s Old Rum Cask 45.1%
Jim Beam Double Oak 43%
Johnny Drum 50.5%
Knob Creek 9 yr 50%
Knob Creek Sngl Barrel Sm Batch 9yr 50%
Knob Creek 2001 LE Small Batch 50%
Larceny Very Special Sm Batch 46%
Lexington 43%
Makers Mark 45%
Makers 46 47%
Makers Cask 55.7%
Michters us1 45.7%
Michters us1 Sour Mash 43%
Michters us1Barrel Strength 56.4%
Michter’s 10yr Single Barrel 47.2%
Noah’s Mill Small Batch 57%
O.K.I. Reserve 48.88%
Old Bardstown 50.6%
Old Bardstown BIB 50%
Old Fitzgerald 40%
Old Forester 86 43%
Old Forester 1920 Prohibition 57.5%
Old Pogue Master’s Select 45.5%
Rhetoric Orphan Barrel 22yr 45.2%
Rock Hill Farm 50%
Rowan’s Creek 50%
Stagg Jr. Barrel Proof 65%
Wathen’s Single Barrel 47%
Wild Turkey 101
50.5%
Wild Turkey 17yr 44.5%
Wild Turkey Russel’s Reserve 10yr 45%
Willet pot still 47%
Willet 4yr 60.6%
Willet 13yr Single Barrel #760 62.%
Willet 13yr Single Barrel #1317 60.3%
Willet 14yr Single Barrel #2092 63.4%
W.L Weller Antique 53.5%
W. L. Weller Special Reserve 45%
Woodford Masters 1838 45.2%
Woodford reserve 45%
Woodford Double 45.2%
Whoop & Holler Orphan Barrel 28yr 42%
Wyoming Bourbon Whiskey 44%
Yellowstone Select 46.5%
rye/whiskey
Angel’s Envy 50%
Booker ’s 13 yr 68.1%
Bulleit 45%
EH Taylor Rye BIB 50%
Hartfield 50%
James E Pepper 1776 50%
James E Pepper Barrel Proof 57.3%
Knob Creek 50%
Lock Stock & Barrel 13yr 50.65%
Michter’s single 42.4%
Pikesville Reserve Rye 55%
Redemption 46%
Rittenhouse 50%
Sazerac 45%
Town Branch 50%
Willet 3yr 54.5%
Woodford 45.2%
High West Campfire Utah 46%
Devil John Moonshine 50%
Slaughter House Papillon barrel finished American Whiskey 44%
Straight Edge Mercury Head barrel finished American Whiskey 42%
gin
Bols Genever Amsterdam
Bombay Saphire London
Citadelle France
Ethereal Berkshire Massacdusettes
Hayman’s Old Tom England
Hayman's Navy Strength England
Hendricks Scotland
Nolet’s Holland
Beefeater England
Opihr London Dry Gin England
Plymouth England
Russel Henry Califormia
Sipsmith London Dry Gin England
St George Terroir Mt Tam California
St. George Botanivore California
scotch
Macallan 12 year
Highland
Macallan 18 year
Highland
Lagavulin 16 year
Islay
Laphroig 10 year
Islay
Balvenie 12yr
Highland
Balvenie 14yr
Highland
Balvenie 15yr
Highland
Pig’s nose
blended
Johnny Walker Black
blended
irish
Powers
Paddy’s
tequila
1 tequila uno
3 tequila tres
Azteca Azul reposado
Azteca Azul Anejo
Fortaleza blanco
Fortaleza reposado
Herradura blanco
Herradura reposado
Herradura añejo
Maestro dobel
reposado
Maracame blanco
Maracame reposado
Maracame añejo
Siete Leguas blanco
Siete Leguas reposado
Siete Leguas añejo
mezcal de Oaxaca
Fidencio Classico
Mezcal Vago Mexicano
Mezcal Vago Ensamble en Barro
Mezcal Vago Espadin
Mezcal Vago Elote
Nuestra Soledad San Luis del Rio
Nuestra Soledad San Baltazar
Sombra
Espadin
Del Maguey San Luis del Rio
Del Maguey Tobala
Del Maguey Vida
Xicala Espadin